10 Best Electric Pressure Canners 2021

Reviewed by Gareth Otwell | Last Updated: Mar 6, 2021

Presto 02144 12Qt Digital Canner – ⭐ Best Overall Electric Pressure Canner

02144 by Presto

Automated for simple home canning.
No adjustments needed for pressure canning at high altitudes.
Doubles as a boiling water canner for preserving fruits, jams, jellies, and salsa.
Innovative sensor automatically detects and holds the exact temperature for the required time for safe home canning
Digital interface guides user through each canning method
LED display icons illuminate each step from start to completion.
Includes recipes with standard processing times in accordance with USDA guidelines
Preheats jars and keeps them hot until each jar is filled.
Ten built-in safety features including cover locking system
Includes instruction/recipe book, quickstart guide, and canning rack.

DPC-9SS by Nesco

Designed for Pressure Canning, Pressure Cooking, Steam Cooking and Slow Cooking
Multiple Built-in Safety Features - ETL Approved
Multi-Functional Digital Display with Timer
Features a removable 9.5 qt. Non-Stick Aluminum Inner Pot, Canning Rack and Steam Rack
Includes Standard and High Altitude Limiting Valves, 10 PSI and 15 PSI

1440035017 by Ball

Includes: Electric water bath canner + multi-cooker unit, Tempered glass lid, Steaming/canning jar rack, Recipe book
Large 21-quart capacity; jar capacity: 7 quarts or 8 pints
One simple dial controls temperature
Uses 20% less energy than stove top
Removable canning jar rack keeps jars from touching the bottom of the pot
Multi-cooker/steamer for pastas, soups, vegetables, and seafood
Easy-drain spigot for simple draining

1440035017 by Jarden

Easy, confident home pressure canning vegetables, meats, poultry, and seafood. Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa.
Heavy gauge, rustproof polished aluminum, 22 quart Pressure Canner and pressure cooker offers time and cost savings with a deluxe pressure gauge dial for easy pressure monitoring.
Racks are included to maximize canning space and to prevent food from sticking to bottom.
Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas.
Suitable for use on gas stove, electric stove, induction cooker and ceramics furnace.

NPC-9 by Nesco

Designed for pressure canning, pressure cooking, steam cooking and slow cooking
Features a removable 9. 5 qt. Non-stick aluminum inner pot, canning rack, steam rack, safety lock lid, and removable condensation catcher
Multi-functional digital display with timer
Includes standard and high-altitude limiting valves, 10 psi and 15 psi
Multiple built-in safety features - ETL listed

01755 by Presto

Designed for easy, confident home pressure canning.
The only safe method recommended by the USDA for canning vegetables, meats, poultry, and seafood.
Doubles as a boiling water canner for fruits, jams, jellies, pickles, and salsa in half-pint and pint jars.
Works on gas, electric, and Smooth-top ranges.
Deluxe pressure dial gauge registers precise processing pressures, which is especially important in high altitude areas.
Air vent/cover lock allows pressure to build only when the cover is closed properly and prevents the cover from being opened until pressure is safely reduced.
Handy as a large capacity pressure cooker for meats, poultry, soups, and desserts.
Durable heavy-gauge aluminum for long life and fast, even heating. Cooking/canning rack.
Easy-to-follow 80-page instruction/recipe book for canning and pressure cooking. Regular mason jar Capacity: 12 half-pints, 10 pints, or 7 quarts (half-pints and pints only for boiling water processing).
Extended 12-year limited .
Designed for easy, confindent home pressure canning. The only method recommended safe for canning meats, vegetables, poultry and seafood.
Easy -to-read dial gauge registers a complete range of processing pressures.
Includes cooking/canning rack and complete instruction/recipe book.
Mason jar capacity: 12 half-pints; 10 pints; 7 quarts.
13-1/4 by 14-1/2 by 11-3/4 inches; 12 year limited warranty.

Max 60 by Instant Pot

Sustained 15psi, not only cooks food faster, you can now do home pressure canning
Large touch screen makes programming seamless, you can set time, temperature, pressure level, delay start and Warm
Nutriboost technology works by creating a boiling motion during pressure cook to break down food, adding nutrition, flavor, and taste to soups and bone broth;
Altitude adjustment, eliminates the guesswork from your recipe conversion to provide a more precise cooking time;
Ul certified with 13 safety features, new automated venting and lid-lock and more. Accurate temperature control within +/- 1°C or 1. 8 °F allows for sous vide cooking
A new-brushed stainless steel exterior body, stainless steel interior cooker and inner pot made from food grade 304 stainless steel;
Packaging and all inserts are produced from 100% recyclable materials.

915 by All American

The All American 15-1/2-quart pressure cooker and canner holds approximately 10 standard regular mouth pint jars or 7 standard regular mouth quart jars; Perfect Canner for all your canning needs!
Made of durable, hand-cast aluminum with an attractive, easy to clean satin finish; Easy on-off cover; Positive action clamping wing nuts permit easy opening and closing
Sturdy phenolic top handle; Exclusive "metal-to-metal" sealing system for a steam-tight seal; No gaskets to crack, burn, replace or clean
Easy to read geared steam gauge; Automatic overpressure release; Settings of 5 psi, 10 psi, and 15 psi
12-1/4 inches high with 12-1/4-inch inside diameter; made in USA